Pesticide Laboratories
The results of lab analyses together with the interpretation and derived recommendations form the basis for many far-reaching company decisions. Therefore, reliability of the analysis results has central meaning, also and especially for organic products.
Consequently, a laboratory approval has been developed for pesticide analyses of organic products in order to ensure high quality standard for BNN-members and interested companies.
The following laboratories are approved for pesticide analysis (approved food groups B1-B4 are listed below the contact details of each lab) up to now (May 2013):
Belgium:
- FYTOLAB cvba, Technologiepark 2/3, B-9052 Zwijnaarde
Hans Braeckman, phone: +32-(0)93301010, fax: +32-(0)93301029
info@fytolab.com
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - Laboratoire Phytocontrol, Espace Métrologie, 190 Parc Scientifique George BESSE, 30035 NIMES
Karine Lacotte-Botelho, phone: +33-434 14 70 00, fax: +33-466 23 99 95
karinelacotte-botelho@phytocontrol.com
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable
France:
Germany:
- Institut Dr. Appelt GmbH & Co. KG, Standort Leipzig,
Täubchenweg 28, 04317 Leipzig,
Dr. Sabine Bergmann, Tel. +49 (0)341 / 64 966 -33, Fax: +49 (0)341 / 64 966 99 sabine.Bergmann@wqlpz.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - Institut Dr. Appelt GmbH & Co. KG, Standort Mannheim, Edwin-Reis-Straße 6-10, 68229 Mannheim,
Dr. rer. nat. Wolfram Wendler, Tel.: +49 (0)621 / 48 02 86 - 19, Fax: +49 (0) 621 / 48 02 86 - 32 wolfram.wendler@wqma.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - Eurofins Dr. Specht Laboratorien GmbH, Großmoorbogen 25, 21079 Hamburg
Jochen Riehle, phone: +49 (0)40 / 881448-451, fax: +49 (0) 40 / 881448 - 101 JochenRiehle@eurofins.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable B3: Cereal and cereal products as well as oilseeds; B4: Tea, fruit teas, spices - GALAB Laboratories GmbH, Max-Planck-Str. 1, 21502 Geesthacht
Vanessa Monschein, phone: +49 (0)41 52 / 88 94 27,
fax +49 (0)41 52 / 55 94 01 info@galab.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable, B3: Cereal and cereal produccts as well as oilseeds, B4: Tea, fruit teas, spices - GBA Geselschaft mbH, Goldtschidtstr. 5, 21073 Hamburg
Dr. Frank Schütt, phone: +49 (0)40 / 79717254
fax +49 (0)40 / 79717227 f.schuett@gba-hamburg.de
B4: Tea, fruit teas, spices - Labor Friedle GmbH, Im Gewerbepark D22, 93059 Regensburg
Carola Benz, phone: +49 (0)9403/9679813 and Dieter Blank, phone: +49 (0)9403/9679814,
cbe@labor-friedle.de dbl@labor-friedle.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - Peri Medizinische Analytik (PMA) Sindelfingen GmbH, Vogelhainweg 4, 71065 Sindelfingen
Kirsten Rieve, phone: +49 (0)7031 – 799345, fax +49 (0)7031 – 799346
k.rieve@pma-sindelfingen.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - synlab Umweltinstitut GmbH, Hohnerstraße 23, 70469 Stuttgart
Simon Vugrinec, Tel. +49 (0)711 – 162720, Fax +49 (0)711 – 1627251
simon.vugrinec@synlab.com.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - Wessling GmbH, Haynauer Straße 67a, 12249 Berlin
Till Hasenzahl, phone: +49 (0)30 / 77507-500 and Dr. Andreas-Sascha Wendt, phone: +49 (0)30 / 77507-410 till.hasenzahl@wessling.de andreas-sascha.wendt@wessling.de
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable
The Netherlands:
- Groen Agro Control, Postbus 549, NL-2600 AM Delft
Bert van Tol, phone: +31-(0)15 2572511, fax: +31-(0)15 2572522
B.vanTol@agrocontrol.nl
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - Laboratorium Zeeuws-Vlaanderen B.V., Zandbergsestraat 1, NL-4569 TC Graauw
Daphne van Damme, phone: +31-(0)114-635828 and Guido de Clerq phone: +31-(0)114-635400
d.van.damme@labzvl.nl g.de.clerq@labzvl.nl
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable
Spain:
- Analytica Alimentaria GmbH, Betriebsstätte Spanien, Poligono Industrial Sector 20
C/ Carbón Portal 2 E-04009 Almería, Eric Lerch
phone +34 950 622809, fax +34 950 220522,
info@analyticaalimentaria.com
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable, B3: Cereal and cereal products as well as oilseeds
Italy:
- Agriparadigma s.r.l., Via Faentina 224 1, I-48124 Ravenna
Gian Piero Luciani, phone: +39-0544-464221, fax +39 -0544-463416
luciani@agriparadigma.it
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - Greit s.r.l., Via Persicetana Vecchia 12, I-40132 Bologna
Dr. Lorenzo Petrini, phone: +39-051-406699, fax: +39 -051-641060
quality@greit.it
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable - NEOTRON SPA, Stradello Aggazzotti, 104, I-41100 Modena
Dr. Marisa Bagatti, phnone: +39-05946171, fax: +39-059461711
quality@neotron.it
B1: Fresh fruit and vegetables, B2: processed fruit/vegetable, B3: Cereal and cereal products as well as oilseeds
